Name: ALLNUTRITION izoliuotas baltymas (2000 g, šokolado skonio)
SKU: 5902837702193
Availability: InStock

About Allnutrition – ALLNUTRITION Isolate Protein (2000 g, Chocolate)

ALLNUTRITION Isolate Protein is a high-quality whey protein isolate powder delivering approximately 25.5 g of protein per 30 g serving. With a whey protein isolate content of 93.4%, this formula is designed for those who want a lean, low-carbohydrate and low-fat protein source to support their daily protein intake. Protein contributes to the growth and maintenance of muscle mass, as well as the maintenance of normal bones.

Available in a rich Chocolate flavour, this 2000 g tub provides 66 servings, making it a practical and cost-effective choice for active individuals. The powder mixes easily in water or milk and is suitable as a convenient protein supplement between meals throughout the day.

With less than 1 g of sugars and less than 0.5 g of saturated fat per serving, ALLNUTRITION Isolate Protein is a straightforward option for those looking to manage their macronutrient intake while meeting higher daily protein requirements.

Mitybinė vertė

Maistinė medžiaga	Per serving (30 g)
Energija	~474 kJ / ~113 kcal
Baltymai	~25.5 g (85%)
Angliavandeniai	~1.5 g
– iš kurių cukrų	<1 g
Riebalai	~0.5 g
– iš kurių sočiųjų riebalų	<0.5 g
Druska	~0.15 g
Whey Protein Isolate	93.4% of product

Sudėtis

93.4% whey protein isolate (from milk), stabilising agent E414, fat-reduced cocoa, emulsifier: soy/sunflower lecithin, aroma, sweetener: sucralose.

Vartojimas ir dozavimas

From 1 to 2 servings per day. One serving is 30 g (1.5 scoops) dissolved in 150 ml of water or milk. Take during the day between meals.

Įspėjimai

Do not exceed the recommended daily dose. The product must not be used as a substitute for a balanced diet. Always close the container after use. May contain traces of lecithin, nuts and other animal proteins. The protein content of the product is provided on a dry matter basis.

Informacija apie alergenus

Contains: milk, soy. May contain: nuts, egg whites. Produced in a factory also processing eggs, milk proteins, gluten, peanuts, soya and shellfish ingredients.