Name: Science in Sport Go Energy Bake (50 g, Lemon)
SKU: 5025324194100
Availability: InStock

About Science in Sport – Go Energy Bake (50 g, Lemon)

The Science in Sport Go Energy Bake is a convenient, soft-baked energy snack designed to support carbohydrate intake during prolonged exercise. Each 50 g bake delivers 30 g of carbohydrates, making it a practical choice for athletes looking to fuel longer training sessions or endurance events with real food-style nutrition.

With a light lemon flavour filling made with apple juice concentrate and natural colouring, the Go Energy Bake is easy to eat on the go without compromising on taste. Its soft texture and compact format make it simple to consume mid-activity, whether cycling, running or during any extended physical effort.

Formulated by Science in Sport — a brand trusted by elite athletes and everyday sports enthusiasts alike — the Go Energy Bake is suitable for vegetarians and can be combined with other SiS products to help meet recommended carbohydrate targets during exercise.

Mitybinė vertė

Maistinė medžiaga	100 g	Per Serving (50 g)
Energija	1590 kJ / 380 kcal	795 kJ / 190 kcal
Baltymai	7 g	3.5 g
Angliavandeniai	62 g	30 g
– iš kurių cukrų	23 g	11 g
Riebalai	10 g	5 g
– iš kurių sočiųjų riebalų	2.7 g	1.4 g
Druska	0.5 g	0.25 g

Sudėtis

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fructose, Lemon Flavour Filling (15%) (Apple Juice Concentrate, Fructose, Gum Acacia, Vegetable Glycerine, Milk Powder, Olive Oil, Coconut Oil, Oat Flour, Flavouring, Natural Colouring (Curcumin)), Vegetable Glycerine, Olive Oil, Whole Egg, Gum Acacia, Milk Protein, Raising Agent (Sodium Bicarbonate), Flavouring, Green Tea Extract.

Vartojimas ir dozavimas

Consume 1–2 bars per hour during prolonged exercise. Take with other SiS products to meet hourly carbohydrate requirements during exercise (60–90 g).

Informacija apie alergenus

Contains: Wheat (gluten), Milk, Egg, Oats. May contain traces of other allergens. Always check the product label for full and up-to-date allergen information before consumption.